Menu for March 27

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Meal A: North African Tagine with Flatbread

This fragrant stew, named after the clay pot in which it's traditionally cooked, features a perfect balance of sweet and savory elements, including veggies, chickpeas, raisins, and aromatic spices.  Whip up some stovetop flatbread and you've got yourself your new favorite meal!


Contains Wheat


Meal B: General Tso’s Soycurls and Broccoli

Cook up a pot of brown rice, simmer some protein-rich soy curls in our juicy house-made General Tso’s sauce, and steam a copious amount of broccoli, because it’s that time of year when our bodies are craving something GREEN!

Vegan, Gluten-Free

Contains Soy

Please note: The farm store will be closed on March 30th for a cooking class. If you are unable to pick up during the regular time Wed, Thurs, or Fri (10-4), just send us a message and we will arrange to leave it outside for you to pick up.

Please pre-order here by Monday 8am!