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Meal A: Carrot Ginger Pad Thai with Tofu

Asian rice noodles are swirled together with ribbons of carrots, studded with baked tofu, tossed in a tangy peanut-ginger sauce and sprinkled with roasted peanuts.

Vegan, Gluten-free

Contains Soy, Peanuts

Meal B: Shepherd’s Pie

In our vegan twist on this classic comfort food, richly spiced lentils are topped with mashed potatoes and parsnips and served with mushroom gravy. Allergens: soy (tamari in gravy) 

Vegan, Gluten-free

Contains Soy

Please pre-order here by Monday 8am!